Mississippi State University Extension. — 30 p. Plan for Success. Plant Population. Varieties. Growing in Aggregate Media. Planting Schedule. Pruning and Training. Pollination. Temperature. Relative Humidity. Greenhouse Cooling. Irrigation. pH. Fertility. Methods of Mixing Fertilizers. Plant Response. Modified Steiner Solution. Commercial Fertilizers. How To Calculate Element...
Andrews McMeel Publishing, 2011. — 220 p. ISBN: 978-1-4494-0109-2. 2012 IACP Award Winner in the Food Matters category. Supermarket produce sections bulging with a year-round supply of perfectly round, bright red-orange tomatoes have become all but a national birthright. But in Tomatoland, which is based on his James Beard Award-winning article, "The Price of Tomatoes,"...
Third edition. - CTI Publications, 1992. - 536 p. (Missing pp. 451-530 - Additions). ISBN10: 1845695992. ISBN13: 978-1845695996. This 560 p. book is a complete guide to the tomato industry, having over 50 full colour photos on tomato diseases and other vital elements. It is a book needed bay all tomato and tomato products packers, growers and anyone involved or interested in...
Second edition. — CRC Press, 2008. — 399 p. ISBN13: 978-0-8493-7395-4. ISBN10: 0-8493-7395-6. While tomatoes continue to be one of the most widely grown plants, the production and distribution of tomato fruits have been changing worldwide. Smaller, flavorful tomatoes are becoming more popular than beefsteak tomatoes, greenhouse-grown tomatoes have entered the marketplace, and...
CABI Publishing, 2005. - 340 p. - (Crop production science in horticulture - 13). ISBN 0-85199-396-6. This series examines economically important horticultural crops selected from the major production systems in temperate, subtropical and tropical climatic areas. Systems represented range from open field and plantation sites to protected plastic and glass houses, growing rooms...