Academic Press, 1984. — 546 p. ISBN 0-12-148401-7. The cereal rusts are potentially serious disease threats to cereal crops and have caused widespread losses in wheat, oats, barley, and related crops. To assist in the worldwide effort to control the cereal rusts, this two-volume treatise brings together in a single reference source the accumulated knowledge of the cereal rusts....
Academic Press, 1985. — 592 p. ISBN 0–12-148402-5. Volume II is devoted to individual cereal rust diseases and their distribution, epidemiology, and control. The major cereal rust diseases are wheat and rye stem rusts, wheat leaf rust, stripe rust, oat stem rust, crown rust, barley leaf rust, corn and sorghum rusts, and sugarcane rusts. Coverage of each is presented in an...
Mexico: CIMMYT (Centro Internacional de Mejoramiento de Maíz y Trigo), 1997. — 78 p. — ISBN: 968-6923-73-X. The most common bacterial pathogens that attack wheat are grouped under the names Xanthomonas translucens and Pseudomonas syringae. Pathovars (bacterial strains pathogenic to a specific host or hosts) included in X. translucens can cause significant crop losses, while the...
Manson Publishing, 2009. — 160 p. — ISBN 978-1-84076-104-7. Practitioners of plant pathology need to make visual diagnoses of disease symptoms regularly; these may then be supported and confirmed by detailed cultural, physiological and molecular laboratory tests. A Colour Handbook of Diseases of Small Grain Cereal Crops makes the diagnosis of diseases of wheat, barley, oats,...
Mexico: CIMMYT (The lnternational Maize and Wheat Improvement Center), 1986. — 137 p. This booklet is designed as a quick guide for identifying wheat and triticale diseases in the field. It is intended primarily for agricultural researchers, technicians, and farmers in developing nations, but will also be of value to others. The text comprises a brief description of the major...
Mexico: CIMMYT (Centro Internacional de Mejoramiento de Maiz y Trigo), 1992. — 81 p. ISBN: 968-6127-47-X. The rust diseases of wheat are among the most studied of the plant diseases. This publication reviews some of the more recent scientific literature concerning the pathogens Puccinia recondita f.sp. tritici, P. graminis f.sp. tritici, and P. striiformis f.sp. tritici; the...
Centro lnternacional de Mejoramiento de Maiz y Trigo (CIMMYT), 1983. — 142 p. The main purpose of this guidebook is to assist in the identification of diseases and of pathogens causing diseases in cereal crops. It is not intended as an authoritative text on diseases, nor does it provide any new information on diseases or diagnostic techniques. Its primary audience includes...
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