B.Dutton Publishing. 2008. — 112 p. — ISBN: 1905113102.
Language: English.
Debbie offers expert guidance along the way, from how to bake a cake to doweling, plating and presenting your masterpiece. Unbeatable ideas for coordinating mini cakes are also given with each project. Each cake embraces the latest fashion trends, guaranteeing stunning results. All 12 cakes come with step-by-step instructions, a complete list of supplies and equipment, clear instructions from start to finish, and pictures showing the stages of creating the cake. The experienced pastry chef will find this book a source of incredible inspiration. The cakes we offer are suitable not only for weddings, but also for anniversaries and Valentine's Day.