CRC Press, 2019. — 777 p. — ISBN: 9781498708302
This is a new reference edited by two leading authorities in the field of minimally invasive surgery that differentiates itself from other similar titles by providing a stronger emphasis on incorporating newer technologies. The book discussed the incorporation of flexible endoscopy into surgical practice, harvesting the expertise of gastroenterologists and surgical endoscopists. It also discusses minimally invasive operative procedures such as laparoscopically assisted vaginal hysterectomy.
Minimally Invasive Surgery in the Modern Health Care Environment
Flexible Endoscopy
Natural Orifice Surgery
Preparation for Minimally Invasive Surgery
Access and Imaging in Minimally Invasive Surgery
Minimally Invasive Treatment of Esophageal Disease
Minimally Invasive Treatment of Gastric Disease
Laparoscopic Treatment of Morbid Obesity
Minimally Invasive Treatment of Hepatobiliarly Disease
Minimally Invasive Approach to Endocrine Disease
Minimally Invasive Approach to Disease of the Gastrointestinal Tract
Laparoscopic Approach to Inguinal and Abdominal Wall Hernia
Thoracoscopy
Other Minimally Invasive Abdominal/Retroperitoneal Procedures
Pediatric Laparoscopy and Endoscopy
Image Guided Surgery
Essay on Issues in Minimally Invasive Surgery