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Gupta Ramesh C., Srivastava Ajay, Lall Rajiv (eds.) Nutraceuticals in Veterinary Medicine

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Gupta Ramesh C., Srivastava Ajay, Lall Rajiv (eds.) Nutraceuticals in Veterinary Medicine
Springer, 2019. — 852 p. — ISBN: 978-3-030-04623-1. — ISBN: 978-3-030-04624-8 (eBook).
This unique work compiles the latest knowledge around veterinary nutraceuticals, commonly referred to as dietary supplements, from ingredients to final products in a single source. More than sixty chapters organized in seven sections collate all related aspects of nutraceutical research in animal health and disease, including many novel topics. The future of nutraceuticals and functional foods in veterinary medicine seems bright, as novel nutraceuticals will emerge and new uses of old agents will be discovered.
International contributors to this book cover a variety of specialties in veterinary medicine, pharmacology, pharmacognosy, toxicology, chemistry, medicinal chemistry, biochemistry, physiology, nutrition, drug development, regulatory frameworks, and the nutraceutical industry. This is a highly informative and carefully presented book, providing scientific insight for academia, veterinarians, governmental and regulatory agencies with an interest in animal nutrition, complementary veterinary medicine, nutraceutical product development and research.
Part I: Common Nutraceuticals
Part II: Prebiotics, Probiotics, Synbiotics, and Antimicrobials
Part III: Nutraceuticals in Organ- and System-Disorders
Part IV: Nutraceuticals in Specific Animal Species
Part V: Safety and Toxicity Evaluation of Nutraceuticals and Functional Foods
Part VI: Newer Trends in Nutraceutical Research and Product Development
Part VII: Regulatory Aspects and Country-Specific Requirements for Nutraceuticals
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