2nd Edition. — CABI, 2010. — 274 p. — ISBN: 978-1-84593-550-4.
The aim of this book is to explain the many different factors which lead to mastitis and poor milk quality. If the farmer, vet or herdsman appreciates the way in which mastitis occurs, then he will be in a much better position to understand and implement the control measures required. Mastitis can never be eradicated. This is because environmental infections such as Escherichia coli (E. coli) will always be present.