Journal of Dispersion Science and Technology 1982 Volume 03 №03

Taylor and Francis Inc. — ISSN: 0193-2691.Journal of Dispersion Science and Technology is an international journal covering fundamental and applied aspects of dispersions, emulsions, vesicles, microemulsions, liquid crystals, particle suspensions and sol-gel processes. Fundamental areas that are covered include new surfactants, polymers and indigenous stabilizers; surfactant and polymer association as well as phase equilibria in systems water and oil; surfactant and polymer films, monolayers and interfacial films; adsorption and desorption onto solid surfaces; stability and destabilization of dispersions, emulsions and particle suspensions; collodal templates and sol-gel processing. Industrial applications cover chemicals, crude oils, food, pharmaceuticals, agriculture, nanotechnology, and soft condensed materials.217-231
Formation of multiple emulsions in a four-component system containing nonionic surfactants
Shirley M. Ng; Sylvan G. Frank
233-244
Phase behavior in systems of nonionic surfactant/ water/ oil around the hydrophile-lipophile-balance-temperature (hlb-temperature)
H. Kunieda; K. Shinoda
245-260
Measurementof low interfacialtension, comparisonbetweenalightscatteringtechniqueand thespinning drop technique
D. Chatenay; D. Langevin; J. Meunier; D. Bourbon; P. Lalanne; A. M. Bellocq
261-278
Micelle formation in mixtures of anionic and nonionic surfactants
J. F. Scamehorn; R. S. Schechter; W. H. Wade
279-292
Surfactant-oil-water systems near the affinity inversion part i: relationship between equilibrium phase behavior and emulsion type and stability
J. L. Salager; I. Loaiza-Maldonado; M. Minana-Perez; F. Silva
293-305
Lipoenkephalins: a study of the surface active and pharmacological properties of these new morphine-like peptides
F. Reig; J.M. Garcia Antón; G. Valencia; J. Garcia Dominguez
307-333
Enhanced erythrocyte suspension layer stability achieved by surface tension lowering additives
S. N. Omenyi; R. S. Snyder; D. R. Absolom; C. J. van Oss; A. W. Neumann
335-349
Interfacial tension between an inverse micellar phase of lipid components and aqueous protein solutions
E. Pilman; E. Tornberg; K. Larsson